Enter your numbers
Start with one bake, one price, and one honest wage target.
Check one bake fast, see your margin from the numbers you entered, then reveal the full picture when you are ready.
Is your best-seller actually paying you enough?
The free check gives one useful answer. The subscription helps you fix the same issue everywhere else.

Your margin from entered costs
Start with the quick answer first, then reveal the overhead view when you want the fuller reality behind the price.
Live results
Enter ingredients, time, pay goal, selling price, and an overhead percentage. We start with your entered costs, then let you reveal the rest.
Start with one bake, one price, and one honest wage target.
Your profit snapshot
Your margin from entered costs
Labor cost
€40.00
True cost
€55.00
Suggested price for a 20% margin
Missing cost warning
When you include bakery overhead, the picture changes. This is where many bakers realize the problem is bigger than one product.
This bake is still making money
You still have margin after overhead, but the full app helps you protect it across every recipe and order.
€70.00 x 15% = €10.50. That one extra layer is often the difference between feeling fairly priced and realizing the margin is thinner than it looked.
A product can look healthy until overhead is added back in.
One strong-selling bake can still leave less profit than expected.
Small pricing gaps become much easier to spot once the full picture is visible.
After one quick check, the next question is usually, "How many other products are priced the same way?" That is exactly what the subscription is built to solve.